Coco muffin

之前都是用以廉价的muffin cup, 去逛逛bakery shop ，决定买比较像样的这款cup,
可是烘的时间比较长。

Coco muffin

Butter  -  110gm  , Sugar - 60gm  , Low protein flour - 110gm , Baking powder - 1 teaspoon , Coco powder - 2 tablespoon , Egg - 2 

For topping - white chocolate 


Method:-

.1. Beat butter & sugar until soft peaks form. Add egg and add all ingredients. Mix well. Add in into moulds lined with papaer cups.

2. Bake in oven at 180C for 25 minutes.

Recipe modify from Jane

              Happy  Baking

Tuna Heart Bun

买了tuna 已有几个月，爱心bun 终于出炉了，不过我用了tuna mayonnaise , 有一点点酸，小孩不太喜欢，拿他没办法。。。。。

Ingredient:-

汤种：

Bread flour - 20gm

Hot water - 100gm

Main dough:-

Bread flour - 250gm ,汤种-85gm , cold water -80gm, salt -1/2 teaspoon, instand yeast - 1 teaspoon, sugar 40gm, butter - 30gm, egg -1, milk powder - 20gm.

Topping:-

Mayannaise & pasley

Method:-

Refer to bun method.

                                                    Happy  Baking