13 October, 2010

Ham Pizza

yummy yummy....

Ingredient:-

High protein flour - 250gm

Low protein flour - 50gm

Salt - 1/3 teaspoon

Sugar - 20gm

Olive Oil - 20gm

Egg - 1

Milk or water - 150gm

Instant yeast - 1/2 teaspoon

Filling:-

Fresh mushoom, ham(cut into small pcs), parmesan cheese, pineapple rings from a can, garlic, tomato paste, mazarella cheese  .

Method:

1 . Dissolve instand yeast in the lukewarm water. Mix all the ingredients , lastly add in olive oil , knead into a dough, leave to proof for 1 hrs or more. Flatten dough, leave on two greased moulds. Bake in for 5 mins. Remove it and apply tomato paste over pizza base, place in all the filling ingredients on the top , rebake for another 20 minutes.  Ready to serve!
 

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