Margaret's Corner
22 December, 2011
傳統汤圆
孩子还是比较喜欢吃最傳統的汤圆,做法非常簡單,買了市面上所售買的粉團,一包三令吉,再加入二湯匙的粘米粉和一汤匙的白糖,搓成每粒圆型,飞水之后,再放入冰水,再放入已煮好的冰糖水,便可享用。祝大家"冬至圆满".
Published with Blogger-droid v1.6.8
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment